We visited Mr Lobster’s Private Kitchen a few weeks ago with a group of family and friends (there were nine of us). We made a booking in advance and were seated at a large table with a lazy Susan, which made sharing easy. We ordered a range of dishes from the menu—everything sounded amazing, and each dish had its own unique flavour. The standout for us was definitely the Peking duck. The crispy skin, juicy meat, and the combination with the wrap and veggies were just perfect. We also really enjoyed the green beans, roast pork, spicy chicken, and BBQ fried noodles—they were all packed with flavour. The only downside was the slow service. It seemed like dishes were being made and served one table at a time, which is understandable, but with so many other groups there, it meant we waited over 30–40 minutes before the food started arriving. A bit longer than we’re used to, even at busy places. That said, once the food came, it was worth the wait—just something to keep in mind if you're heading there during peak hours.

Sang Hyun Kim

Always busy here. But we were able to get a table without waiting long. They are very efficient and courteous. The food is well prepared, presented, delicious and generous. Price is a bit on the high side but again generous servings. Ordering is a breeze with the QR code system and you know what you are paying for. Just make sure tea charging is for the right number of people. I have to say again they are very efficient!

ENKI'S FUN TECHNO STUFF (EnkiTrillionaire)

We have been several times for yum cha and once for dinner. The staff are very friendly and speak English. For yum cha you order on an app which has pictures and is in English and Chinese. They do have a physical menu but encourage to order on the app. There is no trolley service. Food is very tasty and a great variety. Pictures only show the few items we had. Highly recommend yum cha. You must book. The carpark can get busy but u can register your car with the restaurant to avoid getting towed or a ticket. Dinner is also very good with great service.

Lisa

A regular lunch spot for us! Food here is absolutely top notch, our favourites would be the Peking duck and special fried tofu! I had a birthday dinner here the other day and each of the servers were so helpful with our cake and even sang me happy birthday 🥹🫶 Particular shout out to the young man working on the Monday evening 😊 Just remember to put in your car plate number into their computer system before you dine!

L K